foods for infant nutrition

Colistin is an antibiotic that has been used for non-therapeutic purposes in animals for growth promotion and prevention of diseases in animal-based food production. Colistin has been in use for these purposes in India since 2014, however, in recent times, the emergence of colistin-resistance has been a major concern. Keeping in mind the rate with […]

Draft or Gazette:  Draft

FSSAI Imposes A Ban on the Use of Colistin Effective Immediately

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Edible Common salt or white salt is  regularly consumed  by all of us As per FSSAI edible common salt means a crystalline solid, white, pale, pink or light grey in colour free from contamination. The need for mandatory iodization of common salt especially for direct human consumption was first declared in 1992 under the National […]

FSSAI Restricts the Sale of Salt Without Iodization for Direct Consumption

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08-30-2019
Implementation Health Supplements regulations, 2016 from June 30th...

In Continuation to FSSAI’s direction dated on December 29, 2017, June 29, 2018, August 24, 2018 and December 31, 2019  Food Safety and Standards Authority allowed FBO’s to continue existing...

08-27-2019
Chandigarh Tops FSSAI Maiden Food Safety Index for...

The food regulatory came out with a new parameter State Food Safety Index to measure the safety of food on the occasion of first World Food Safety Day. Now, what does this jargon Food Safety Index...

08-26-2019
FSSAI to Integrate Assessment with NABL for Accreditation Recognition Approval of Food...

The bold move of FSSAI for compulsory Accreditation of Food Testing Laboratories will keep an eye on the food quality in the country. The robust quality check of the processes of food production...

A sport is a big revenue generating business today. There are many other businesses depending on it ranging from providing equipment to food, merchandise to promotions. But what is often overlooked is the high level of regulation and compliance needed by WADA in national and international level sports participation by sports persons. This lack of […]

Draft or Gazette:  Draft

Dietary Food Rules from FSSAI for Sports persons

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What is diacetyl? Diacetyl Is A Synthetic Substance Used A Flavoring Agent. Flavorings can be either naturally occurring or synthetic or exist as a mixture like in the case of diacetyl. It is usually yellow (or sometimes green) in color and mostly found in liquid form. The substance has a buttery flavor, used commonly to […]

Diacetyl Banned from Use As Flavoring Agent As Per FSSAI Directive

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The Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary, Food for Special Medical Purpose, Functional Food and Novel Food Regulation, 2016 specifies the use of nutrientsup to a limit of one RDA+ specified by ICMR(Indian Council of Medical Research).If the standards are not provided in ICMR reports, CODEX standards can be applied.[+Recommended […]

FSSAI Issues Note Related To Recommended Dietary Allowances (RDA) For Functional Foods

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There are certain special medical conditions like hypoallergenic conditions and inborn errors of metabolism (IEM) which require speciality foods for their management. Although these speciality foods to help manage such conditions in infants and children are required in hospitals, they are not easily available in India. These speciality foods are available worldwide; however, the absence […]

FSSAI Releases Directions For Import Of Speciality Foods For IEM And Hypoallergenic Conditions

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Baby foods are of great help to every new mother. These are easy to prepare and give complete nutrition to the baby. But their production, packaging, and labelling needs thorough care and evaluation as FSSAI has strict regulations for approval of baby foods. The proposed draft of the Food Safety and Standards (Foods for Infant […]

Baby Foods: Pack Them Safely Label Them Carefully – Draft Regulations

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