fssai regulations

FSSAI Launches Food Safety Compliance System (FoSCoS)- Platform For Food Safety Compliance   In the FSSAI regulations, there are two categories of food products —standardized and non- standardized. The standardized food products are those food items for which standards are prescribed and do not require product approval before manufacture, distribution, sale, or import in India. […]

Draft or Gazette:  Draft

FSSAI Launches Food Safety Compliance System (FoSCoS)- Platform For Food Safety Compliance

VIEW MORE
10-07-2019
Government of India is Planning to Uproot Hazardous Trans Fats from the Market By...

“Trans fats” are responsible for more than 500,000 premature deaths in India each year. They are a serious problem worldwide, and have the largest share among the root causes of...

09-23-2019
Ease of Doing Business for Eateries and Kirana Shops with Fewer...

The growth of online businesses like Amazon is posing challenges for local kirana shops in India where they are earning reduced margins, lesser footfalls, losing out on efficient optimized...

08-30-2019
Implementation Health Supplements regulations, 2016 from June 30th...

In Continuation to FSSAI’s direction dated on December 29, 2017, June 29, 2018, August 24, 2018 and December 31, 2019  Food Safety and Standards Authority allowed FBO’s to continue existing...

What is diacetyl? Diacetyl Is A Synthetic Substance Used A Flavoring Agent. Flavorings can be either naturally occurring or synthetic or exist as a mixture like in the case of diacetyl. It is usually yellow (or sometimes green) in color and mostly found in liquid form. The substance has a buttery flavor, used commonly to […]

Draft or Gazette:  Draft

Diacetyl Banned from Use As Flavoring Agent As Per FSSAI Directive

VIEW MORE
08-22-2019
Conflict of Interest in Members of FSSAI-Constituted GMO Panel Accuses Coalition for GM-Free...

Food Safety and Standards Authority of India (FSSAI) is the premier body in the country, assigned with the task of defining the Food Standards and ensuring Compliance through Inspections. The main...

07-18-2019
FSSAI Rejected List Of Imported Spices Shipments: What Went...

Various questions are pouring in media across the globe recently regarding the authenticity of spices. Contamination of spices created alarm among everyone. Recently, a study in the journal of...

07-17-2019
FSSAI Standards For...

India is known for its rich and varied culture of food. The flavour and taste of food products increases with the addition of different spices. But the seasoning that we buy in the market are...

FSSAI had issue a gazette notification on 12th October 2017which is an amendment to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations 2011. One of the guidelines for compliance was pertaining to labeling for Frozen Dessert or Confection products which are produced and sold by Food Business Operators (FBOs). What does […]

Draft or Gazette:  Draft

FSSAI Extends The Compliance Timeline For Frozen Dessert & Confections Labels To 1st Jan, 2020

VIEW MORE
07-16-2019
FSSAI Standards For Edible Common...

Salt is a mineral composed mainly of sodium chloride (NaCl). It is essential for life in general, and saltiness is one of the basic human tastes. As per FSSAI edible common salt can further be...

06-20-2019
FSSAI Standards for Saffron...

Saffron (popularly known as Kesar in India) is a dried stigma of the flower – Crocus sativus. In appearance, it is dark red in color and threadlike. The odor of saffron is pungent and it...

06-13-2019
FSSAI Standards for Mixed...

Indian food is incomplete without spices and condiments. The flavour and aroma of these spices have a central place in Indian food. Mixed masala spice up the flavour and aroma of Indian cooking....

FSSAI released a Draft Notification for amendment in Advertisement and Claims regulations called Food Safety and Standards (Advertising and Claims) First Amendment Regulations, 2019 on March 8, 2019.The food authority came out with this draft as edible vegetable oil manufacturers are making irritational and non-evidence based claims on the label of the product. In the […]

Draft or Gazette:  Draft

FSSAI Notification On Claims For Edible Vegetable Oil

VIEW MORE
06-06-2019
How Well Do You Know Sugar? All About The Ambiguous “Sugar – Free” In Food...

What is common about glucose, fructose, pentose, hexose, sucrose? They all have the suffix “ose”. Yes, right and diabetologists are obsessed with the dire effects of these sweet substances on the...

06-06-2019
FSSAI’s Transformation From Passive Prevention To Proactive Wellness – First Ever World Food Safety...

India is going to celebrate the First World Food Safety Day on the 7th of June 2019. It is indeed a paradigm shift in how we approach the subject of food today in our country. Gone are the days of...

05-30-2019
FSSAI Pink Book – Guide for Safe and Nutritious Food At...

FSSAI have launched the Pink Book as a guide to provide safe and nutritious food in every household. The book comprises of eight sections which includes Selecting and purchasing food, Storing...

Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...
All rights are reserved @ 2025
Enquire now